ingredients
- 20ml Chambord
- 35ml Vodka or Dry Gin
- 15ml Lime Juice
- DD Ginger Beer
accessories
- Bar spoon
Method
- Pour ingredients into a Mule mug
- Stir together and top glass with ice (preferably crushed ice)
- Top that with 150ml Double Dutch Ginger Beer.
- Garnish with a Cinnamon Stick, Star Anise, Orange - and a cutting from a christmas/pine tree (instead of rosemary)
Discover Our Drink Mixer Range
Dive into our world of flavourful drink mixers to treat your tastebuds.
Get flavourful offers
Stay up to date with all the latest Double Dutch goings on and receive fantastic offers to keep your home bar stocked in style!