It’s simple to prepare, yet layered in flavour. Dry gin provides a classic, juniper-forward base, while the Riviera Tonic adds notes of grapefruit, rosemary, and sea-salt minerality. The lemon-thyme garnish isn’t just for looks — it brings a zesty, herbaceous lift that turns a standard G&T into something transportive and memorable.
What is the Coastal G&T?
This isn’t your average gin and tonic. The Coastal G&T is inspired by laid-back beachside afternoons and seaside aperitifs. At its core is a quality dry gin, but what makes it sing is the Double Dutch Riviera Tonic — a vibrant, coastal-style mixer with citrus and herbaceous notes. Finished with lemon and thyme, this drink feels refreshing, modern, and perfectly balanced.
Expert Tip
Give the thyme sprig a gentle slap between your palms before garnishing — this releases its essential oils and enhances the botanical aromas in your G&T. For an extra chill, keep your tonic and glassware in the fridge for at least 30 minutes before serving.
ingredients
- 50ml Dry Gin
- 150ml Double Dutch Riviera Tonic
- Garnish: Fresh lemon slice and a sprig of thyme
- Ice (to fill the glass)
accessories
- Highball glass
- Jigger or measuring spoon
Method
- Fill a highball glass with ice
- Measure and pour 50ml dry gin over the ice
- Top with 150ml Double Dutch Riviera Tonic
- Stir gently to combine
- Garnish with a slice of lemon and a sprig of thyme


