Nespresso x Double Dutch Tonic
Think beyond the morning espresso — the Nespresso x Double Dutch Tonic is a game-changing coffee experience that’s refreshing, sophisticated, and just the right amount of unexpected. Layered with smooth coffee, citrus notes, and a crisp tonic fizz, this drink is made for afternoons that call for something more elevated than your usual iced latte.
Why We Love the Nespresso x Double Dutch Tonic
This serve takes coffee into new territory, pairing bold Ice Leggero espresso with the refined sparkle of Double Dutch Skinny Tonic. A touch of Monin Vanilla Syrup adds sweetness, balanced by a squeeze of lemon juice that brightens the whole glass. The magic, though, is in the finish — a smooth, frothed layer of coffee poured gently over the tonic to create visual drama and creamy contrast.
Perfect for slow weekends, creative coffee breaks, or when you want a caffeine kick with a little flair, the Nespresso x Double Dutch Tonic delivers café elegance in just a few steps.
The Vibe
- Light and fizzy, but rich in flavour
- A balance of sweet, citrus, and bitter
- Great for coffee lovers who want something cold and refreshing
Top Tips
- Use a Vertuo machine and the Café Viennois setting on your barista frother for best results
- Chill your glass in advance to help maintain the layered effect
- Pour the coffee froth slowly over the back of a spoon for a perfect float
With its sparkling base, silky espresso top, and subtle hints of vanilla and lemon, the Nespresso x Double Dutch Tonic is more than just a coffee — it’s a statement. Whether served at brunch or sipped in the sun, it’s a refreshing new way to elevate your espresso moment.
ingredients
- 80ml Ice Leggero Nespresso Change Please
- 5 ice cubes
- 10 ml Monin Vanilla Syrup
- 150ml Skinny Tonic
- Squeeze of lemon juice
accessories
- Vertuo Machine
- Barista Milk Device
- Reveal Cold Glass
- Highball glass
Method
- Add syrup, lemon juice and ice cubes into a glass.
- Add tonic water on top.
- Brew coffee onto the barista device and froth using the café viennois setting.
- Slowly pour froth on top of the tonic.
- Serve & enjoy.


