ingredients
- 20ml Dry Gin or Vodka
- 20ml Lemon Juice
- 10ml Simple Syrup
- Lemon peel
- Double Dutch Elderflower Tonic
accessories
- Boston shaker
- Long spoon
- Jigger
Method
- Shake the gin, lemon juice & syrup together with ice
- Strain into a chilled champagne flute
- Top with Double Dutch Elderflower Tonic
- Garnish with lemon
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